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EN JP CN

About Us

Our Company
  • Our Purpose
  • Our Vision
  • Our Heritage
  • Our Sustainability
  • Our Quality
  • Our News
Our People
  • Our Team
  • Careers
Our Location
  • Our Farms
  • Contact Us
Nutritionals
  • Human Nutrition
    • Protein Hydrolysates
    • Functional Lipids
    • Specialty Proteins
  • Microbial Nutrition
    • Dairy Peptones
    • Plant Peptones
  • Product Customisation
Flavours
  • Cheese Flavours
  • Butter Flavours
  • Cream & Milk Flavours
Ingredients
  • Caseinates
  • Whey Protein Concentrate (WPC)
  • Anhydrous Milkfat (AMF)
Foods
  • Retail
  • Foodservice
  • Customised & Industrial
  • FAQs
Sustainability
  • Sustainability Framework
  • Our Sustainability Responsibilities
  • Commitment to Progress
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Tatua Recipes

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Berry-licious Soft Serve

Ingredients

2 bananas

250g (1 cup) Tatua Creme Fraiche

250g frozen mixed berries

1 Tbsp lemon zest

1 Tbsp lemon juice

2 Tbsp maple syrup

Method

  1. Peel and thinly slice bananas, place them on a single layer on a freezer safe tray, and freeze.
  2. When bananas are frozen, put Tatua Creme Fraiche and all ingredients into a high-speed blender or food processor, and blend until smooth and creamy. You may need to start just by pulsing and scraping down the sides of the blender if necessary.
  3. Pour into a freezer proof dish, cover and freeze for at least two hours. Depending on your freezer, you may need to leave it at room temperature for 20 minutes before serving. The consistency should be like that of soft serve, or frozen yoghurt.
  4. Serve in bowls or glasses, topped with more Tatua Creme Fraiche and fresh berries.

Serves 4

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