Cheese Flavours
We have a range of concentrated cheese flavours to improve the taste and mouthfeel of your products. Our cheese flavours can be used on their own, or in combination with other dairy flavours, to give a wide range of profiles and flavour complexities.
Our range includes mild, medium, savoury and vintage cheddar flavours, as well as specialty cheese flavours including parmesan, swiss, and blue cheese.
Product | Profile | Paste Or Powder | Typical Dose Rates |
CH400 Concentrated Cheese Paste |
Savoury Cheddar Cheese Style | Paste | 0.5 - 1.0% |
CH402 Concentrated Cheese Paste |
Mature Cheddar Cheese Profile | Paste | 0.5 - 1.0% |
CH403 Concentrated Cheese Paste |
Mature Cheddar Cheese Style | Paste | 0.5 - 1.0% |
CH404 Concentrated Cheese Paste |
Vintage Cheddar Cheese Style | Paste | 0.5 - 1.0% |
CH405 Concentrated Cheese Paste |
Mild Cheddar Cheese Style | Paste | 0.5 - 1.0% |
CH410 Concentrated Cheese Paste |
Mild Cheddar Cheese | Paste | 0.5 - 1.0% |
CH460 Concentrated Cheese Paste |
Parmesan Cheese | Paste | 0.5 - 1.0% |
CH471 Concentrated Cheese Paste |
Swiss Cheese | Paste | 0.5 - 1.0% |
CH460 Concentrated Cheese Paste |
Blue Cheese | Paste | 0.2 - 0.5% |
CP100 Cheese Paste |
Mild Cheddar Cheese Style | Paste | 0.5 - 1.0% |
Product | Profile | Paste Or Powder | Typical Dose Rates |
CH4005 Processed Cheese Product |
Savoury Cheddar Cheese Style | Powder | 0.5 - 2.0% |
CH4015 Processed Cheese Powder |
Savoury Cheddar Cheese Style | Powder | 0.5 - 2.0% |
CH4035 Processed Cheese Product |
Mature Cheddar Cheese Style | Powder | 0.5 - 2.0% |
Sometimes a combination of flavours can be used to deliver your chosen flavour profile. A Tatua Butter flavour can be used alongside a cheese flavour to add dairy richness when dairy fats are replaced with cost effective fat alternatives.
Tatua Milk and Cream flavours can also be used alongside our cheese flavours to enhance sweet aromatic creamy notes and improve mouthfeel.
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